Recipe by WickedCreations
"Real rich, buttery sweet sugar cookie in bar form!! Easy to make and kids can make as well. Great for bake sales, picnics, parties and traveling! Decorate with sprinkles, sanding sugars, etc. if desired."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
unsalted butter at room temperature
This is a delicious, quick and easy recipe. I followed the clearly written directions using a 10" x 15" pan lined with parchment. I baked for 30 minutes. When cutting the cookies, I made 2" x 2" squares which resulted in 36 squares. This cut resulted in the cookies looking like cake squares and they are NOT cake squares but cookies. Next time I prepare, I will cut into 2" x 4" bars and should have a yield of 18 bars. The icing I used is the recipe for Buttercream Icing by Sharon Gerstman here on the AR site. Thank you Wicked Creations for your recipe and I am glad to see it has received kitchen approval by AR.
I made this recipe when it was still a Personal Recipe. ~ Simple and delicious bar cookie. I made mine in a jelly roll pan that I just sprayed with Pam®. I didn't have any problems getting them to release from the pan. I took these to Girls Night Out and they were enjoyed by all and I was asked by several for the recipe. This recipe comes in handy when you need something quick. It makes a lot and goes far. Thanks for posting WickedCreations.
Liked the flavor. I have now made these four different times. For this last batch that I made Saturday, I doubled the amount of vanilla. These are wonderful. I am glad I can give it five stars.
I noted that one reviewer felt these were bland. So, I decreased the White Sugar by 1/2 C and replaced it with Maple Sugar. I also replaced the Vanilla with Maple Syrup. I frosted with store bought frosting and dusted with a little more Maple sugar. De-Light-Full! You could probably also make the original recipe and replace the Vanialla with Peppermint Extract and dust with crushed Candy Canes. I'll do this one again for sure!
Tasted like short bread not a sugar cookie, has a very dry bland taste to it. Would not make again
* Percent Daily Values are based on a 2,000 calorie diet.
Sugar Cookie Bars
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories from Fat: 189
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Watch how to make the essential holiday cookie.
See a fail-proof method for making perfect frosting.
See how to make this top-rated icing recipe for sugar cookies.