I have made these many times with the changes of vanilla for the amount of water, a full teaspoon of cinnamon, and 2 egg whites instead of one, with the normal amount of salt. It gets raves every time...but this time I did one more thing that made a difference: I had no pan spray in the house and used melted butter instead to grease the pan. It actually made for a better, richer flavor than before. Give it a try! Thanks to Carolyn and everyone here for such a great recipe.
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I have made these many times with the changes of vanilla for the amount of water, a full...