More Recipes Like Sue's Baba Ghanoush - All Recipes
 
Photo of: Baba Ghanoush

Baba Ghanoush

Submitted by: Winky 
This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home. 
Photo of: Baba Ghanoush with Yogurt

Baba Ghanoush with Yogurt

Submitted by: Paige 
Baked, peeled and cooled eggplants are mixed with lemon juice, yogurt, tahini, olive oil and seasonings in this delicious dip. 
Photo of: Traditional Baba Ghanoush

Traditional Baba Ghanoush

Submitted by: IMANKAY 
Living In: Houston, Texas, USA
This traditional recipe for the classic eggplant dip consists of baked eggplant with garlic, lemon juice, and tahini sauce. 
Photo of: Roasted Eggplant and Garlic Hummus

Roasted Eggplant and Garlic Hummus

Submitted by: Stengah 
Living In: Bethlehem, Pennsylvania, USA
A roasted eggplant is combined with garbanzo beans, garlic, and olive oil in a smooth, savory hummus that goes great with pita bread or crackers. 
Photo of: Malidzano Eggplant Spread

Malidzano Eggplant Spread

Submitted by: SAMOVILA 
Mediterranean eggplant spread... an unusual blend of ingredients that come together in wonderfully delicious way! Spread on pita chips or baguette slices. 
Photo of: Eggplant Chips

Eggplant Chips

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Eggplant strips are coated with Romano cheese, garlic, parsley, oregano, salt and pepper and baked until crispy. What a great snack! 
Photo of: Eggplant Vinaigrette

Eggplant Vinaigrette

Submitted by: SUNFLOWER71 
This Eggplant Vinaigrette recipe is very easy to do and can be served as an appetizer. The garlic and spices make it very tasty. Serve with crackers, small bread rounds, or use to make a fancy eggplant sandwich. 
Photo of: Eggplant Caviar

Eggplant Caviar

Submitted by: Bertha Mann 
Smooth broiled eggplant accented with chopped onion, olive oil, and dill. You can adjust the seasonings to your liking. Serve in a pita or as a dip for bread. 
Photo of: Olive Oil Roasted Eggplant with Lemon

Olive Oil Roasted Eggplant with Lemon

Submitted by: Sandra 
Home Town: Modesto, California, USA
Living In: Astoria, Oregon, USA
Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish. 
Photo of: Melenzana Ali Olio

Melenzana Ali Olio

Submitted by: DXRICCI 
A marinated eggplant in olive oil and seasonings that is a delicious antipasto dish. Traditionally we make this in September, to be served at Christmas time. Sometimes Nonna slipped a couple of finely sliced sun-dried tomatoes (with dried basil) into the mix for a variation. 
 
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