Stuffed Pepper Casserole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 4, 2013
Instead of putting the filling in the pepper, I dice the peppers up and mix it in the mixture and place in a buttered casserole dish and heat and serve it as a side dish.....I add a can of diced tomatoes with basil and oregano and a little garlic. This is in place of the can of whole tomatoes..
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Photo by Vanessa Rutkowski

Cooking Level: Expert

Home Town: Old Forge, Pennsylvania, USA

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Reviewed: Jun. 7, 2011
I cut 4 peppers into quarters (yellow, red, orange) and placed them into the bottom of a 9 x 13 casserole dish that I had sprayed with Pam. I added garlic, oregano and basil to the meat as it cooked as well as half of a yellow bell pepper rough chopped. I didn't have whole peeled tomatoes but added a can of diced with oregano, garlic & olive oil. I spread the mixture on top of the cut peppers and baked covered for 30 minutes. I did add the reserved stuffing to the top at the end. In the future I will use rice or orzo instead of the stuffing inside the meat mixture, we didn't like it that soggy.
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Cooking Level: Expert

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Photo by Becky4169
Reviewed: Mar. 31, 2011
This dish was easy enough, but more flavorful with additions. Added garlic and did a cheese topping. Used cous cous instead of stuffing and it was just fine. Also, added a small can of tomato paste to bond ingredients together. A bit more stuffing for two peppers, so probably use 3 peppers.
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Cooking Level: Intermediate

Home Town: Syracuse, New York, USA
Living In: Brookline, Massachusetts, USA

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Reviewed: Feb. 13, 2011
A little bland, needed something more. Will try with a cheese topping and maybe a sauce (more tomatoes soup?)
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Reviewed: Apr. 8, 2010
I added taco seasoning to the meat to give it more flavor. I also baked it with cheese on top to hold it together and add flavor.
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Photo by Janine Terry

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Reviewed: Jan. 5, 2009
measurements don't add up. way to much meat for 2 peppers.
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Reviewed: Nov. 16, 2008
This was very bland. I did add some cheese prior to baking, thank goodness, to add favor. It was lacking a sauce to help hold the filling together. I think a can of tomato soup or cream of mushroom soup would help but I probably will not make this again.
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Cooking Level: Intermediate

Living In: Santa Rosa, California, USA

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