Stuffed Lobster for Two Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 1, 2010
Way too salty for our taste -- a pinch of salt would have been more appropriate than a teaspoonful! I used fresh tarragon, the flavor was good, other than the salt. Also with so much butter in the stuffing, the oil is not needed. Okay but nothing memorable
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 4, 2008
Wow!!! Excellent directions, especially for me. Ive never cooked lobster before, and this was very direct and easy, and incredibly delicious! Family loved it, very tender yet flavorfull!
Was this review helpful? [ YES ]
14 users found this review helpful

Reviewer:

Photo by ashleyp

Cooking Level: Expert

Living In: Escondido, California, USA


 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

How to Broil Lobster Tails

See the simple, less messy way to cook lobster.

Broiled Lobster Tails

This elegant dish is perfect for any special occasion.

Chef John's Crab Stuffed Sole

See how to prepare the easiest “fancy” fish recipe of all time.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States