More Recipes Like Stuffed Greek Burgers - All Recipes
 
Photo of: "Greek" Key Lime Pie

"Greek" Key Lime Pie

Submitted by: Dannon Oikos® 
Quick, creamy key lime pie with Greek-style yogurt and lots of lime zest bakes up in less than 20 minutes. 
Photo of: Chopped Nutritious Salad

Chopped Nutritious Salad

Submitted by: Dannon Oikos® 
Colorful, crisp veggies are tossed with a light, creamy dressing in this quick, fresh salad. 
Photo of: Horseradish and Yogurt Crusted Salmon

Horseradish and Yogurt Crusted Salmon

Submitted by: Dannon Oikos® 
A creamy, zesty mixture of yogurt, horseradish, mustard, and chives makes this baked salmon a standout. 
Photo of: Ultimate Twice Baked Potatoes by Dannon Oikos(R)

Ultimate Twice Baked Potatoes by Dannon Oikos®

Submitted by: Dannon Oikos® 
Even with reduced calories, these great-tasting twice-baked potatoes are still a family favorite. 
Photo of: Citrus Yogurt Cake

Citrus Yogurt Cake

Submitted by: Dannon Oikos® 
This feather-light bundt cake made with yogurt and loads of orange or lemon zest is a citrus lovers dream 
Photo of: Fruit Tart with Honeyed Yogurt

Fruit Tart with Honeyed Yogurt

Submitted by: Dannon Oikos® 
This elegant dessert is easy and fast. Arrange fresh berries on a layer of sweetened yogurt with a crumb crust; chill and serve! 
Photo of: Creamy Yogurt Cheese Cake

Creamy Yogurt Cheese Cake

Submitted by: Dannon Oikos® 
This easy, versatile cheesecake with creamy, Greek yogurt will brighten any special occasion. 
Photo of: Curried Deviled Eggs by Dannon Oikos(R)

Curried Deviled Eggs by Dannon Oikos®

Submitted by: Dannon Oikos® 
Deviled eggs with a zesty, creamy filling are always a hit at potlucks, picnics, or as a party appetizer. 
Photo of: Sweet Summer Smoothie

Sweet Summer Smoothie

Submitted by: Dannon Oikos® 
Strawberries, peaches, and banana blended with creamy yogurt and cold milk make a refreshing summer snack. 
Photo of: Goat Cheese Stuffed Lamb Burgers

Goat Cheese Stuffed Lamb Burgers

Submitted by: LeeleeCooks 
I love these flavorful lamb burgers stuffed with creamy, delicious goat cheese. Using fresh rosemary gives the burgers a real Greek flavor. Serve them on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad. 
 
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