Stuffed Banana Peppers Recipe - Allrecipes.com
  • READY IN 40 mins

Stuffed Banana Peppers

Read Reviews (5)

"Great for parties and picnics." 

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Spread about 1 to 2 teaspoons cream cheese onto each salami slice. Roll salami around cream cheese and stuff into each banana pepper. Place stuffed peppers on a baking sheet.
  3. Bake in the preheated oven until cheese is melted, 30 to 40 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 30 mins
  • READY IN 40 mins
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Reviews More Reviews

Jun 27, 2012

one suggestion grill them on the grill there delicious can add sausage to cream cheese or anything else you desire.

 
Jul 12, 2012

Used fresh banana frying peppers and they were fabulous!

 

6 Ratings

Sep 06, 2012

Simple and good.

 
Aug 22, 2012

I made these with fresh sweet banana peppers out of my garden. both my husband and I love them. I even made some for my neighbors who also loved them. So simple to make and so delicious.

 
Jun 17, 2012

Nice and "simple"...perfect for children to assemble. The pepper is a mild variety, only 2 more ingredients. I enjoyed it and I think they will, too! Especially since they made it!

 

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Nutrition

  • Calories
  • 122 kcal
  • 6%
  • Carbohydrates
  • 1.1 g
  • < 1%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 11.2 g
  • 17%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 4.3 g
  • 9%
  • Sodium
  • 321 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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