More Recipes Like Strufoli I - All Recipes
 
Photo of: Strufoli II

Strufoli II

Submitted by: Rosina 
Italian Honey Balls. These are the authentic ones made by my 82 year old sister from our mother's recipe. If pine nuts aren't available, use slivered almonds instead. 
Photo of: Strufoli III

Strufoli III

Submitted by: Joanne 
These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them. 
Photo of: Chocolate Pizzelles

Chocolate Pizzelles

Submitted by: Pat K. 
These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole". 
Photo of: Italian Pizzelles

Italian Pizzelles

Submitted by: anonymous 
Italian Crisp Wafer cookies made with a patterned iron. This recipe has chocolate and ground nuts. These are also good when topped with your favorite chocolate icing. 
Photo of: Anisette Cookies I

Anisette Cookies I

Submitted by: LLYONS 
My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large). 
Photo of: Quaresimali (Lenten Almond Biscuits)

Quaresimali (Lenten Almond Biscuits)

Submitted by: Rosina 
An Italian biscotti - very crunchy. 
Photo of: Honey Bars

Honey Bars

Submitted by: Rosina 
These bars are made without butter. 
Photo of: Lebkuchen II

Lebkuchen II

Submitted by: Robin J. 
This Lebkuchen recipe helps deliver a traditional German Christmas spice cookie to your holiday baking collection. 
Photo of: Tayglach

Tayglach

Submitted by: Lola 
Sweet and sticky these cookies are sure to satisfy anyone with a sweet tooth. If you don't like ginger try using nutmeg in its place. 
Photo of: Italian Anise Toast

Italian Anise Toast

Submitted by: Debbi 
Anise cookie cooked in a loaf then sliced and toasted. 
 
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