Oh this is so yummy. I divided mine into two 8 inch square pans for 2 parties I had to attend in one weekend. My grandma made this when I was little and I loved it, but she made it using Raspberries and Raspberry jello. YUM! To mix it up sometimes she used a can of crushed pineapple ALSO. So, I decided to make this using raspberries and crushed pineapple. Well, I ran out at both parties and people were asking for more! You need to chill the cream cheese layer for about 40 minutes. Also chill the jello before adding fruit for about 40 minutes, then add friut, then pour over chilled cream cheese layer.
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Oh this is so yummy. I divided mine into two 8 inch square pans for 2 parties I had to attend...