Reviewed: Jan. 5, 2013

I Am not vegan and personally cannot stand the idea of not eating meat. A lady I have been courting is vegetarian though, so I made this smoothie for her with a few tweaks. I added some protein powder And a couple of extra dashes of worcheshire sauce. This bimbo couldn't even taste the sauce! Now for the good part...I was rewarded handsomely for making her a smoothie and now she said she would like one every time she comes over. Far be it from me to refuse a lady the protein that gives her the energy to keep up with me...passionately. Now, for those of you who are looking for a sure fire way to get your woman in the mood...cook up a batch of cheese sauce and a big ol blender of these tasty, frosty smoothies. Run and get what you need...now!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jammy

Reviewed: Jan. 5, 2013

It was good, but tastes much better with a cup of whole milk instead of soy milk.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

RenegaidRob

Reviewed: Jan. 5, 2013

We make this all the time. You really don't need the added sugar. If you're worried about the oatmeal, add it to the blender first and give it a good whirl. Sometimes we toss in some protein powder and then use water for the liquid. We also add a good amount of ice.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

smartsahm

Reviewed: Jan. 5, 2013

This recipe is truly a 5 star recipe! I omit the bananas just because I don't care for them and used fat free milk instead of soy because that is what I had on hand. I got my whole family including my 2 year old addicted to these! They are great for breakfast or just an afternoon snack and are actually really filling!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mrs.Pink

Reviewed: Jan. 5, 2013

I took some of the other reviewer's hints and added less oats - about 1/4 cup. I also used vanilla soy milk so I skipped the vanilla extract. I added a few extra strawberries and a handful of raspberries and left out the sugar.. even without the sugar it was sweet and delicious. Because of all the modifications I had to make, I only gave it 4 stars but it really is a great recipe that you can easily tailor to fit your tastes!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

briggy05

Cooking Level: Beginning

Home Town: Philadelphia, Pennsylvania, USA

Reviewed: Jan. 5, 2013

Surprising - I didn't think that raw oats would work - it did. I blended the oats first to get a fairly fine flour used a squeeze of honey, vanilla soymilk, and blueberries. Nice way to get some morning fiber (I hate eating cereal) with fruit.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Frenchy

Reviewed: Jan. 5, 2013

Very good!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KIMBERLY22

Reviewed: Jan. 4, 2013

I loved this recipe..although I did use agave instead of sugar and I added some flax seed..I found my Vitamix broke down both the flax seed and the oatmeal just fine...tasted great..will make again.

Was this review helpful? [ YES ]
0 users found this review helpful