Strawberry Margarita Cake Recipe
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Strawberry Margarita Cake

By: Jeremy Ward 
"Strawberry margarita mix and lime zest make this cake as refreshing as the cocktail. Served straight from the fridge, it's the perfect summer treat."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (32)

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
40 Min

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Original Recipe Yield 1 9x13-inch cake
 

Ingredients

  • 1 (18.25 ounce) package white cake mix
  • 3 egg whites
  • 1/2 cup water
  • 1/3 cup vegetable oil
  • 3/4 cup strawberry margarita mix
  • 1 (16 ounce) container frozen whipped topping, thawed
  • 2 tablespoons grated lime zest

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, stir together cake mix, egg whites, oil, water and margarita mix. Pour batter into prepared pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
  3. Frost cooled cake with whipped topping and sprinkle lime zest over top. Refrigerate until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 247 | Total Fat: 13.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 16, 2003 by KIMAR   view full review
The cake part tasted like a strawberry cake from a boxed cake mix. I would suggest just...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 12, 2006 by blackberry   view full review
I made the recipe mostly as written, only a few changes made.. one, I increased the amount of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 12, 2007 by **queenjonesie**   view full review
LOVED the idea of a margarita cake, i did a little changes, i made a double layer 9in round...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 13, 2003 by JILL T-R   view full review
I first made this for Father's Day (2002) and got rave reviews. I just made it last night for...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 11, 2006 by flowersandcandy4me   view full review
Sorry...did not care for this cake. The flavor of the Strawberry Margarita mix just was not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 29, 2002 by 14TAMI   view full review
I use applesauce instead of oil and this makes the cake very moist. This cake is requested...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 18, 2008 by KEN   view full review
I made this cake for my office Christmas party and it was by far the most talked about dessert...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 3, 2010 by Sue   view full review
This was excellent! I tweaked mine a bit and added 1 tbs. lime juice to the water and it was a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 12, 2009 by Flowerdew32   view full review
This is a wonderfully refreshing cake to serve in the middle of a HOT summer. Brought it to...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 6, 2012 by Jaay   view full review
I would give this 3.5 stars actually. I did not go the whipped topping route for the...

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