I'm always in search of good recipes and I must say that this recipe is a very good one. I made only a few additions to the cake, in addition to the fact that I made my own cake flour, I added 1 tsp. strawberry extract along with the vanilla and only partially pureed the strawberries leaving some larger pieces. Also I added 1 - 8 oz. container of strawberry yogurt to the batter. I made cupcakes with my homemade, strawberry buttercream icing, and I received so many compliments on this cake!! It was moist, full of strawberry flavor and I will definitely be making it again.
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I'm always in search of good recipes and I must say that this recipe is a very good one. I...