Strawberry Bread III Recipe
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Strawberry Bread III

By: SUSANNECS 
"A yummy strawberry quick bread for bread machines."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (25)

Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 1 loaf
 

Ingredients

  • 1 (10 ounce) package frozen sweetened strawberries, thawed
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1 cup white sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chopped pecans

Directions

  1. Drain the strawberries, reserving 1/4 cup of the juice. In a large mixing bowl stir together the oil, eggs, baking soda, baking powder, cinnamon, sugar and flour. Fold in the pecans, strawberries and 1/4 cup of their juice. Pour the mixture into your bread machine pan and place it in the machine. Select the Quick Bread cycle and press Start.
  2. Remove pan from bread maker and let cool completely before removing bread from pan.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 10.8g | Cholesterol: 28mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by GINNYG   view full review
This bread has quickly become a regular recipe in our house. My husband loves it! I have...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by AMYMCGS   view full review
I tried to cheat and use fresh strawberries, which didn't work at all. The whole loaf turned...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by WENDU35   view full review
I have made this bread three times and it has been a huge hit in my family...they just love...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by TIASMOM98   view full review
This bread was very moist. I used frozen unsweetened strawberries and it turned out great.
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by MARYGEORGE   view full review
I was very disappointed with this recipe -- it's very difficult to even taste the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by FLAME214   view full review
My son LOVES this bread!!!! I made it Wednesday, and it was gone by Thursday night. I will be...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 20, 2005 by LINDA MCLEAN   view full review
Because I prefer to make bread the old fashioned way, I don't own a bread machine and from...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 25, 2004 by ~l.i.s.a~   view full review
This bread was yummy, I was pleasantly suprised.
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on May 14, 2012 by Sarah Jo   view full review
I made this recipe with my oldest son. Because we did not have frozen strawberries, we made a...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 20, 2007 by PODGER1   view full review
Very good recipe. Not as good as the one my grandmother made, but still tasty. I made into...

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