Strawberry Bread III Recipe

Reviews More Reviews

Most Helpful Positive Review

Jan 25, 2004

This bread has quickly become a regular recipe in our house. My husband loves it! I have served it plain, heated with a little butter, and with ice cream and strawberry sauce. It is very versitile!

—GINNYG

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Most Helpful Critical Review

Jan 25, 2004

I tried to cheat and use fresh strawberries, which didn't work at all. The whole loaf turned into a purple-gray color, and the middle didn't cook at all-- it was the consistancy of a thick pudding. I had to scrape it out of my breadmaker. I guess next time I'll have to follow the directions! ;)

—AMYMCGS

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40 Ratings

Jan 25, 2004

I have made this bread three times and it has been a huge hit in my family...they just love it!! It doesn't last long when I make it, just just gobble it up. I used walnuts instead of pecans. The third time I made the bread, I used raspberries instead of strawberries and it was just as good. I'm glad I found this recipe.

—WENDU35

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Jan 25, 2004

I was very disappointed with this recipe -- it's very difficult to even taste the strawberries! To my family this bread simply tastes like a sweet nut bread.

—MARYGEORGE

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Jan 25, 2004

This bread was very moist. I used frozen unsweetened strawberries and it turned out great.

—TIASMOM98

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Jan 25, 2004

My son LOVES this bread!!!! I made it Wednesday, and it was gone by Thursday night. I will be making this bread often. Thank you!!!!! :)

—FLAME214

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Apr 20, 2005

Because I prefer to make bread the old fashioned way, I don't own a bread machine and from reading some of the reviews, I'm glad I don't because this bread turned out absolutely awesome baked in my oven. Due to my daughters allergies, I had to omit the nuts. In trying to think of what I could use in its place, I figured that nothing goes better with strawberries than chocolate chips! Wow Susanne, this bread is so amazing. Incredibly moist and so flavorful. Thanks so much for this great recipe!

—LINDA MCLEAN

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Jan 25, 2004

This bread was yummy, I was pleasantly suprised.

—~l.i.s.a~

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Nutrition

Calories
215 kcal
11%

Carbohydrates
28.4 g
9%

Cholesterol
28 mg
9%

Fat
10.8 g
17%

Fiber
1.1 g
4%

Protein
2.6 g
5%

Sodium
110 mg
4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Strawberry Bread III

Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories: 215
Calories from Fat: 97

% Daily Value *
Total Fat 10.8g 17 %
Saturated Fat 1.4g 7 %
Cholesterol 28mg 9 %
Sodium 110mg 4 %
Potassium 56mg 2 %
Total Carbohydrates 28.4g 9 %
Dietary Fiber 1.1g 4 %
Protein 2.6g 5 %
Sugars 18.1g
Vitamin A < 1 %
Vitamin C 13 %
Calcium 2 %
Iron 9 %
Thiamin 13 %
Niacin 11 %
Vitamin B6 2 %
Magnesium 3 %
Folate 16 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.