Strawberries Recipe - Allrecipes.com
Strawberries Recipe
  • READY IN 45 mins

Strawberries

Recipe by  

"Unique! Beautiful cookies, really dress up a cookie tray."

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Ingredients Edit and Save

Original recipe makes 4 dozen Change Servings
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  • PREP

    30 mins
  • COOK

    10 mins
  • READY IN

    45 mins

Directions

  1. In a large skillet over medium heat, combine the butter, sugar, eggs and dates. Cook for 5 minutes, or until butter is melted and sugar is completely dissolved. Gradually stir in the flour and salt, and continue cooking for 5 to 7 minutes. Remove from heat and stir in the vanilla, almonds and crispy rice cereal until well blended. Roll pieces of dough into strawberry shapes. Roll the berries in red sugar and pipe a green leaf on top using a leaf tip attachment with frosting tube or pastry bag.
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Reviews More Reviews

Mar 10, 2003

Who gave out my mother's Receipe?? This has been my favorite Christmas cookie since I was a little girl. My mother had to hide them from us or she wouldn't have any left for the cookie tray!

 
Dec 16, 2008

My mother's recipe called these *Sugar Plums*. We rolled them into balls and then used multi-colored sugars to roll them in. Which ever way you choose, these are just AMAZING! I've always loved these...worth the extra trouble.

 

5 Ratings

Dec 16, 2008

I like the flavor, but found shaping them too time consuming & not worth the effort. Next time, I'll just roll them in balls, skip the frosting & serve in cupcake papers. Chewy & tasty.

 
Jan 16, 2008

Who gave out our family's wedding/shower cookie recipe? This is a big favorite of mine. There are other versions but this is the one I know. A little labor intensive but worth it. Add these to a tray of mixed cookies for a beautiful garnish. You can break a wooden toothpick in half and dye it with green food coloring for a stem. Notice there is no picture...they go quickly.

 

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Nutrition

  • Calories
  • 114 kcal
  • 6%
  • Carbohydrates
  • 13.4 g
  • 4%
  • Cholesterol
  • 19 mg
  • 6%
  • Fat
  • 5.5 g
  • 9%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1.2 g
  • 2%
  • Sodium
  • 70 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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