More Recipes Like Stove Top Blueberry Grunt - All Recipes
 
Photo of: Cape Breton Blueberry Grunt

Cape Breton Blueberry Grunt

Submitted by: LYNN1979 
This blueberry grunt is easy to prepare and delicious to eat! Serve hot topped with whipped cream.  
Photo of: Blueberry Crisp II

Blueberry Crisp II

Submitted by: ESCAPETONH 
Home Town: Madison, Wisconsin, USA
The mayonnaise adds a little tang to this delightful fresh blueberry crisp. It's really delicious. 
Photo of: Blueberry Grunt

Blueberry Grunt

Submitted by: Sue Snow 
Blueberries and dumplings are cooked in a skillet or kettle on the stovetop for this old-fashioned dessert. Serve each helping topped with heavy cream. 
Photo of: Fresh Blueberry Pie III

Fresh Blueberry Pie III

Submitted by: gary graham 
The pie crust for this very blueberry pie is made with sugar and milk, and it bakes up perfectly to accommodate the two cups of fresh blueberries and the two cups of cooked ones that are layered into the pie shell. This pie makes a sweet treat that is chilled in the fridge and served with whipped cream. 
Photo of: Patsy's Half-Baked Blueberry Pie

Patsy's Half-Baked Blueberry Pie

Submitted by: Ken Rosenfeld 
This half-baked blueberry pie has a layer of warmed cream cheese topped with fresh blueberries. It is then coated with a hot blueberry filling and refrigerated for a deliciously fresh pie. 
Photo of: Blueberry Crumb Pie

Blueberry Crumb Pie

Submitted by: MissBethany 
Home Town: Edmonton, Alberta, Canada
Living In: Lynden, Washington, USA
Blueberry pie is topped with a cinnamon crumb topping in this simple recipe. This is the best blueberry pie that any of my family has ever had. 
Photo of: Fresh Blueberry Pie I

Fresh Blueberry Pie I

Submitted by: Carol 
It's obvious that blueberries favor lemons once you make this classic pie. Fresh lemon juice and lemon zest are spooned over the sweetened berries, and then this berry filling is piled into a pastry crust, dotted with butter, covered with a top crust and baked. 
Photo of: Mystery Ingredient Wild Blueberry Pie

Mystery Ingredient Wild Blueberry Pie

Submitted by: Monique 
Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream. 
Photo of: Meyer Lemon and Blueberry Cheese Tart

Meyer Lemon and Blueberry Cheese Tart

Submitted by: dana 
Home Town: Kokomo, Indiana, USA
A creamy mascarpone and lemon curd filling is topped with a fresh blueberry sauce in this summery dessert. 
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Photo of: Mara's Blueberry Chutney

Mara's Blueberry Chutney

Submitted by: Raven 
Home Town: Wellington , Wellington, New Zealand
Blueberry chutney with a hint of onion and ginger elevates chicken or pork to a new sweet and savory level. 
 
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