I made this last night for dinner. I did not use canned green beans, I used frozen. I sauteed the onion with some fresh chopped baby bella mushrooms before adding in the green beans, soup, some fresh ground pepper and about a half cup of milk to thin out the soup just a bit. The mashed potatoes were homemade. My youngest did not like this but both my oldest and I did. Next time, I might try this with fresh vegetables, a homemade mushroom soup base and a cauliflower mash, just to make it a little healthier. I think this would be good with a brown gravy, too (think salisbury steak-ish). GREAT base recipe.
Was this review helpful?
24 users found this review helpful
I made this last night for dinner. I did not use canned green beans, I used frozen. I sauteed...