Hubs and I really enjoyed this. Handling this dough was no challenge for us: I did put in a tad extra flour, but probably only by a tablespoon. Then I simply used oil when handling the dough, and that left it handling very quickly and easily. To make these more the size of the steakhouse loaves our family has been served in the past, we'll form this into six small loaves next time. For a sandwich bread, larger loaves could be fine. /// We used instant coffee, but put in a tad extra coffee granules to make it 'strong' as per the recipe - HOWEVER, I would not recommend doing so again. Also, I personally value the recommendation by another reviewer to add a bit extra sugar to round out the flavors. We did not do that last time, and perhaps by cutting back that tiny bit on the coffee it would be fine without more sugar, but we'll add a bit extra sugar next time - but that can be a matter of preference. --- Lovely loaf, though. Thanks so much!
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Hubs and I really enjoyed this. Handling this dough was no challenge for us: I did put in a...