Nutritional Information
Standing Roast Beef (Brined)
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 538
Calories from Fat: 349
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% Daily Value *
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Total Fat
38.8g
60 %
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Saturated Fat
15.7g
78 %
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Cholesterol
125mg
42 %
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Sodium
11820mg
473 %
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** Potassium
734mg
21 %
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Total Carbohydrates
8.2g
3 %
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Dietary Fiber
0.9g
4 %
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Protein
36.6g
73 %
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Sugars
2.2g
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** Vitamin A
< 1 %
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** Vitamin C
7 %
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** Calcium
7 %
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** Iron
38 %
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** Thiamin
17 %
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** Niacin
102 %
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** Vitamin B6
39 %
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** Magnesium
18 %
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** Folate
12 %
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*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
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(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
