Stabilized Whipped Cream Icing Recipe Photos - (Pg. 1)
Recipe photos for:

Stabilized Whipped Cream Icing

"This cream holds up longer on pies because it doesn't separate. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake."

Photo by: FrancesC 

Posted: Nov. 17, 2010

Photo by: Tetya 

Posted: Oct. 5, 2014

Photo by: sweetserenade 

Posted: Jul. 10, 2013

Posted: Apr. 21, 2013

Photo by: missrochester 

Posted: Feb. 9, 2013

Photo by: janet7th 

Posted: Sep. 8, 2012

Photo by: Lillian 

Posted: Jun. 18, 2012

Photo by: abapplez 

Posted: Aug. 7, 2011

Photo by: KJ 

Posted: May 2, 2011

Photo by: Jess 

Posted: Feb. 14, 2011

Displaying results 1-10 (of 20) photos
Subscribe Today!

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States