Reviewed: Mar. 26, 2012

Excellent! I also add a bit of Dark (Green) Creme de Menthe in the cream for a festive Irish green color as well as a bit of chocolate syrup after adding in the coffee for a mint-chocolate flavor in the coffee.

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1 user found this review helpful

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Heidi Rose

Cooking Level: Expert

Reviewed: Jul. 14, 2011

Perfect!

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3 users found this review helpful

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Dani

Reviewed: Jun. 27, 2008

MM...Baby...mmm...MMM...MM...Baby...mm...

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6 users found this review helpful

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tools1

Living In: Corona, New York, USA

Reviewed: Jan. 24, 2001

This recipe is the best! I would recommend that you not use your 'best' high-shelf irish whiskey! Save the Bushmill's 12-year-reserve for sipping!

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19 users found this review helpful

Reviewer:

Dr Cubby

Cooking Level: Intermediate

Home Town: Seattle, Washington, USA

Living In: Falmouth, Cornwall, England, U.K.

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St. Michael's Irish Americano

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