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Springtime Ham and Spinach Salad

By: 2DIDI 
"Enjoy the mouthwatering ham leftover from Easter brunch in this fresh and delicious tasting spinach salad."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (6)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 tablespoons olive oil
  • 2 tablespoons orange juice
  • 2 teaspoons raspberry vinegar
  • 1 teaspoon coarse grained prepared mustard
  • ground black pepper to taste
  • 3 cups cooked ham, cubed
  • 8 cups baby spinach, rinsed and dried
  • 1 cup diced cantaloupe
  • 1/2 cup diced peaches, drained
  • 1 red onion, thinly sliced

Directions

  1. In a small bowl, whisk together the oil, juice, vinegar, mustard and pepper.
  2. In a large bowl, toss together the ham, spinach, cantaloupe, peaches and onion. Pour dressing over all and toss to coat. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 19.5g | Cholesterol: 38mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 13, 2003 by SANDY BORSOS   view full review
This was delicious! Everyone loved it. I used fresh sliced peaches instead of diced canned...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 29, 2005 by LORALEIGH   view full review
This recipe was ok. We found it lacked crunch so I added some slivered almonds. My kids...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 25, 2005 by FOODIE65   view full review
This salad is absolutely delightful! It's a light salad that's not only delicious, but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 13, 2003 by Justquilting   view full review
This is positively yummy! My three children loved it and so did my husband. The only thing I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 13, 2005 by doggymom   view full review
Very good! Especially liked the dressing. Made this for lunch with my visiting parents(my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 7, 2009 by coalsa   view full review
We recently made this for 85 women. We used fresh strawberries, blueberries and roasted...

 

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