Fried chicken is topped with an Asian-style mild gravy composed of oyster and soy sauces with chicken broth. An abundance of cashews adds crunch and sweetness.
Posted: Aug. 22, 2013
| Cooks I Like
Posted: Nov. 11, 2010
Posted: Jul. 13, 2009
Posted: Jul. 23, 2007
Posted: Mar. 5, 2007
Posted: Aug. 8, 2006
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Read our allrecipes.com blog