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Split-Second Cookies

Submitted by: Mrs. Richard Foust

I love baking cookies, and this is a recipe I've used for many Christmases over the years. Raspberry jam makes these cookies flavorful and colorful.

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Sweetheart Cookies

Submitted by: Taste of Home's Fast Family Favorites

These rounds filled with fruit preserves were blue-ribbon winners at a New Jersey county fair.

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Italian Horn Cookies

Submitted by: Taste of Home's Fast Family Favorites

These light and flaky cookies have the look of elegant pastry.

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Glazed Butter Cookies

Submitted by: Taste of Home's Fast Family Favorites

Bake these cookies all year, changing cookie cutters for various occasions. They look very festive in Christmas shapes with red, green and gold glaze.

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Orange Pecan Cookies

Submitted by: Taste of Home's Fast Family Favorites

This cookie is pure heaven with a glass of milk. It has a subtle orange flavor and just a sprinkling of chopped pecans throughout.

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Big Soft Ginger Cookies

Submitted by: Barbara Heinze

These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps.

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Roll-Out Cookies

Submitted by: Bonnie Price

I collect cookie cutters (I have over 5,000!), so a good cutout recipe is a must. These cookies are crisp and buttery-tasting with just a hint of lemon, and the dough handles nicely.

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With a fresh breeze, my longtime-favorite sugar cookie recipe got under way on a new track. I cut out sailboats and frisky fish, frosting them brightly for the nautical gathering. My guests ate their limit! -Martha Conaway, Pataskala, Ohio

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Zebra Butter Cookies

Submitted by: Shannon Wade

For a jungle or animal theme party, these striped cookies are a lot of fun. they are real eye-catchers. I started with a horse cookie cutter and hot exotic!