Spinach Salad II Recipe
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Spinach Salad II

By: Dee J 
"This salad uses eggs, bacon, spinach, onion, and an oil and lemon juice dressing."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (32)

Prep Time:
20 Min
Cook Time:
5 Min
Ready In:
25 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 eggs
  • 8 slices bacon
  • 1 (10 ounce) package fresh spinach
  • 1 small onion, chopped
  • 6 tablespoons vegetable oil
  • 3 tablespoons lemon juice
  • 2 cloves garlic, minced
  • salt and pepper to taste

Directions

  1. Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  3. In a large bowl, combine the eggs, bacon, spinach and onion.
  4. In a small bowl, whisk together the oil, lemon juice, garlic and salt and pepper. Pour over salad and toss well to coat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 359 | Total Fat: 34.1g | Cholesterol: 166mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by VIVNIDHI   view full review
Very nice recipe.I used soy bacon.The oil can be reduced a little. It was just amazing.Thanks...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by JOEL LARSON   view full review
Very good! The dressing is a very nice touch, it adds just the bit of flavor that the salad needs!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
It's a shame that such a magnificent salad has such a plain Jane name. "Spinach Salad II"...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 11, 2006 by MICHAYNE   view full review
Magnificent! I've searched a long time for such a Great Restaurant Quality Spinach Salad &...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 3, 2005 by TXGIRL1961   view full review
add sugar
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 14, 2005 by moon fairy   view full review
i used olive oil instead of vegetable oil. very good recipe. will definitely make again.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by WINTERS   view full review
My daughter and I LOVE spinach and this recipe was great for us!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by SATCHULO   view full review
Salad was great! But next time I'll add mushrooms and substitute reg. onions for red ones. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by LWH1999   view full review
Our family loved this recipe! It made us want to eat spinach more often.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by kaal   view full review
loved this recipe, dressing was perfect.

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