I just served this for 5 girlfriends of mine and it was fabulous! They all raved about it. I didn't use the alfalfa sprouts, but I did almost everything else as directed (except maybe shorted the onion a bit, I wasn't really reading the directions at that point). I also used glazed pecans rather than walnuts because I prefer them. The pomegranate was an interesting and tasty touch, and they all commented on it. Very easy to make, even though the pomegranate seemed daunting, it ended up being really easy. I would definitely recommend this recipe. Also, I found online if you have extra pomegranate seeds, they go wonderfully with vanilla ice cream for dessert!
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I just served this for 5 girlfriends of mine and it was fabulous! They all raved about it. I...