The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Photo by mommyluvs2cook
Reviewed: Apr. 11, 2012
I feel like the dressing could have been better somehow, it fell flat.
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Photo by mommyluvs2cook

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 9, 2011
This was pretty good but there wasn't enough dressing, next time I will double it.
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2 users found this review helpful

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Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 5, 2011
A wonderful salad ... used fresh herbs and that was the only change ... good recipe!
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Photo by Summerpls

Cooking Level: Expert

Home Town: Lachute, Quebec, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 13, 2011
Great salad. I've made it several times, using whatever fresh herbs I have in place of the dried. I've also added in grape tomatoes, bacon, egg, and avocado for an awesome "monster salad". The ratio of the oil and acid is spot on.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 25, 2011
Added bacon bits and hard boiled eggs ... it was a yummy salad for Easter! Pretty too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 10, 2010
Wonderful, flavorful dressing with the perfect balance of tartness and oil and exactly the right amount of dressing to wet but not drown the salad. The fresh flat leaf parsley and sage take this beyond a simple salad to a memorable part of the meal. Healthy too! Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 15, 2010
Very yummy....very healthy!!
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6 users found this review helpful

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Home Town: Los Angeles, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 1, 2009
Very good and easy.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 2, 2009
Mmmm...tasty combo of flavors =)
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Photo by eileen

Cooking Level: Intermediate

Home Town: New York, New York, USA
Living In: Queens, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 17, 2009
This is a fantastic way to get all the nutrients of a spinach salad without the typical dressing of bacon and honey. Very good and a permanent addition to my regular dishes. Thank you, Lynn!
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