This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Country Potato Salad A picnic classic, this country-style potato salad has a zesty zing! »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Apple Peanut Spinach Salad
Raspberry Spinach Salad
Italian Spinach Salad
Simple Spinach Salad
Watermelon Spinach Salad
more »
Top Related Articles
Five Steps to Perfect Pasta Salad
Fruit Salad Fun
7 Easy Pasta Salad Recipes
Perfect Pasta Salad
Salad Dressings
Perfect Potato Salad
Cooking Questions: Salads and Dressings
How to Buy, Store, Prep and Grow Lettuce
Best Barbeque Side Dishes
Salads and Sides
Related Collections
Greens
Spinach
Green Salads
Vegetable Recipes
Fruits and Vegetables

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Spinach Mushroom Salad

By: Lynn Larkin

"It takes only minutes to put together this salad's tangy dressing. Lynn Larkin's vinaigrette of basil, oregano and sage complements the crisp spinach and fresh mushrooms she serves at her Sterling Heights, Michigan home."

Rate/Review | Read Reviews (11)

Prep Time:
15 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

5 tablespoons olive oil or vegetable oil
1 tablespoon lemon juice
1 tablespoon lime juice
1 1/2 teaspoons white wine vinegar or cider vinegar
1 garlic clove, minced
3/4 teaspoon minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon dried basil
1/8 teaspoon dried oregano
1/8 teaspoon rubbed sage
1 dash coarsely ground pepper
8 fresh mushrooms, sliced
7 cups torn fresh spinach

Directions

In a small bowl, combine the first 12 ingredients; mix well. Add mushrooms and toss to coat. Cover and refrigerate for at least 30 minutes. Just before serving, toss the spinach and mushroom mixture in a salad bowl.