Okay, my family LOVES spinach, so I thought we would give this a shot. I read all the reviews, which I normally don't, and made a few adjustments. I used 4oz cream cheese and a large dollop of sour cream. 16oz spinach. Sliced mushrooms, maple breakfast sausage, and artichoke hearts. I also upped the eggs to 7. A lil bit of shredded sharp cheddar on top perfected it. Also, I used a 9x13 baking dish so had to cook it an additional ten minutes. EVERYONE loved it, the kids wanted seconds and thirds. Will defintely make it again and again! For my first attempt at making a quiche, I am very satisfied. Thanks for the recipe!
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Okay, my family LOVES spinach, so I thought we would give this a shot. I read all the reviews,...