Spinach Enchiladas Verde Recipe Photos - Allrecipes.com (Pg. 1)
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Spinach Enchiladas Verde

Spinach and Monterey Jack cheese are wrapped in corn tortillas and baked with green salsa. You can substitute yogurt for the sour cream if you want a lighter version. This is super simple, and even hard-core Texan meat eaters who have never eaten a vegetable in their lives like it.

Photo by: mommyluvs2cook 

Posted: Dec. 3, 2011

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Posted: Nov. 2, 2014

Photo by: Kay Curlin Howe 

Posted: Jul. 14, 2014

Photo by: southbranchgov 

Posted: Jan. 1, 2014

Photo by: kitchenfun 

Posted: Nov. 24, 2013

Photo by: DIZ♥ 

Posted: Jan. 18, 2012

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Posted: Jan. 4, 2012

Photo by: 5Foot3 

Posted: Jun. 29, 2011

Photo by: 5Foot3 

Posted: Jun. 29, 2011

Photo by: 5Foot3 

Posted: Jun. 29, 2011

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