Spinach, Bacon, and Mushroom Salad Recipe - Allrecipes.com
Spinach, Bacon, and Mushroom Salad Recipe
  • READY IN 25 mins

Spinach, Bacon, and Mushroom Salad

Recipe by  

"Simple and delicious!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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Directions

  1. Fry the bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate; crumble once cool enough to handle.
  2. Toss crumbled bacon, spinach, and mushrooms together in a salad bowl; top with croutons and eggs. Season the salad with black pepper and drizzle with ranch dressing.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 10 mins
  • READY IN 25 mins
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Reviews More Reviews

Nov 17, 2012

Absolutely loved the choice of ingredients which made for a salad as delicious as it was beautiful and elegant.

 
Apr 28, 2012

Easy and straight forward. I added red onion because I love it - use what ever dressing you like but homemade ranch worked very well. Thanks.

 

6 Ratings

May 03, 2012

What's not to love here?! Made exactly as written, except for adding some sliced vidalia onions...great combo of flavors for such a simple recipe! Loved the ranch w/ this too...will def make this often~YUM! Thanks for sharing. :)

 
Apr 12, 2014

You cannot go wrong with this flavor combination, but I substituted sliced sausage links for the bacon and it was delicious!

 
Feb 15, 2013

Excellent salad. I added some chopped walnuts.

 

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Nutrition

  • Calories
  • 266 kcal
  • 13%
  • Carbohydrates
  • 6.3 g
  • 2%
  • Cholesterol
  • 156 mg
  • 52%
  • Fat
  • 22.8 g
  • 35%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 9.2 g
  • 18%
  • Sodium
  • 553 mg
  • 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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