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READY IN 25 mins

Spinach, Bacon, and Mushroom Salad

Read Reviews (4)

"Simple and delicious!" — Dana

Ingredients Edit and Save

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Original recipe makes 6 servings Change Servings

4 slices bacon
12 ounces fresh spinach leaves, torn
3/4 cup sliced fresh mushrooms
3/4 cup croutons

4 hard-cooked eggs, chopped
1 pinch ground black pepper, to taste
3/4 cup ranch salad dressing (such as Hidden Valley® Original Ranch®)

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Directions

Fry the bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate; crumble once cool enough to handle.
Toss crumbled bacon, spinach, and mushrooms together in a salad bowl; top with croutons and eggs. Season the salad with black pepper and drizzle with ranch dressing.

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PREP 15 mins
COOK 10 mins
READY IN 25 mins

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Reviews More Reviews

Apr 28, 2012

Easy and straight forward. I added red onion because I love it - use what ever dressing you like but homemade ranch worked very well. Thanks.

—Baking Nana

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Nov 17, 2012

Absolutely loved the choice of ingredients which made for a salad as delicious as it was beautiful and elegant.

—naples34102

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4 Ratings

May 03, 2012

What's not to love here?! Made exactly as written, except for adding some sliced vidalia onions...great combo of flavors for such a simple recipe! Loved the ranch w/ this too...will def make this often~YUM! Thanks for sharing. :)

—Christina

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Feb 15, 2013

Excellent salad. I added some chopped walnuts.

—steve

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Nutrition

Calories
266 kcal
13%

Carbohydrates
6.3 g
2%

Cholesterol
156 mg
52%

Fat
22.8 g
35%

Fiber
1.5 g
6%

Protein
9.2 g
18%

Sodium
553 mg
22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Spinach, Bacon, and Mushroom Salad

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 266
Calories from Fat: 205

% Daily Value *
Total Fat 22.8g 35 %
Saturated Fat 4.5g 23 %
Cholesterol 156mg 52 %
Sodium 553mg 22 %
Potassium 446mg 12 %
Total Carbohydrates 6.3g 2 %
Dietary Fiber 1.5g 6 %
Protein 9.2g 18 %
Sugars 2.1g
** Vitamin A 109 %
** Vitamin C 27 %
** Calcium 10 %
** Iron 22 %
** Thiamin 12 %
** Niacin 24 %
** Vitamin B6 11 %
** Magnesium 18 %
** Folate 70 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.