Spinach and Artichoke Dip Recipe
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Spinach and Artichoke Dip

By: simmig 
"This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (226)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 2 1/2 cups shredded Monterey Jack cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1 quart baking dish.
  2. In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese and 2 cups Monterey Jack cheese. Transfer mixture to the prepared baking dish, and sprinkle with remaining 1/2 cup of Monterey Jack cheese.
  3. Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 559 | Total Fat: 48.4g | Cholesterol: 71mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 28, 2003 by AnnaG   view full review
Stop! If you're looking for a flavorful dip, don't choose this one. I took it to a family...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 28, 2003 by HOLLYG1   view full review
This dip is a hit at every party. To keep it soft and easy to dip for large parties, I dont...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 30, 2003 by TOADIE   view full review
This is absolutely the best recipe for artichoke dip I have ever tried. It is always a huge...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 7, 2003 by REBECCAY   view full review
I used this recipe on several occasions throughout the holiday season with great success. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 28, 2003 by NODOUBT1981   view full review
This was the best spinach and artichoke dip i've ever eaten. Its even better than the ones...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2003 by ncoller   view full review
I made this as an appetizer for my parents they loved it! I even added a little crabmeat to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2003 by DSANMARCO   view full review
Wow! I come from a family of fabulous cooks (I'm trying to get there myself!). I made this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 17, 2004 by LAGIRL   view full review
By far the best Spinach & Artichoke Dip I've ever made! I've made it over and over and it...
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2003 by COSMOGYPSY   view full review
I didn't like the mayo.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 25, 2003 by KLYMCHL5   view full review
Not really good when a little cold. Do not recommend for tailgating.

 

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