Reviewed: Oct. 8, 2003

I took this pasta dish to a bbq and everyone raved about it. It's now one of my favorite dishes.

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4 users found this review helpful

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BUTTEREDPOPCORN_1999

Reviewed: Mar. 21, 2007

I enjoyed it its really good with a spinach and asparagus mix. You have white rice on the place then pour the thai shrimp paste over that rice bed with a little of the juices its awesome.

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11 users found this review helpful

Reviewer:

URBLDMYSKN

Cooking Level: Expert

Home Town: Shafter, California, USA

Living In: Dallas, Texas, USA

Reviewed: Sep. 5, 2011

Not much flavor. Definitely needs salt and maybe three times the green onion, but even still...wouldn't make it again. A waste of good shrimp.

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3 users found this review helpful

Reviewer:

Ron

Living In: Tulsa, Oklahoma, USA

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