Recipe by shep1144
"This was my mother's recipe which has been modified from her great grandmother's. My mother's family is from Great Britain and Germany so they brought tea time and a love of spicy sweets with them and this is the result."
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1 (8 ounce) package
butter, each cut into quarters
1 1/4 cups
strong hot black tea
1 1/2 cups
whole wheat flour
1 1/2 teaspoons
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Tea Bread
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 82
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