Yum Yum! I don't usually like fish, but this was really good. The leftovers are even better too as they've had more time to marinate in the sauce. I personally didn't notice the red pepper at all. Mine turned out really sweet, but that may be because I used dark brown sugar and not light and I didn't have any red wine vinegar (nor did the store), so I used red wine instead. This is a very easy recipe too, just prepare ahead of time and pop it in the oven when you get home. I had mine with mac'n'cheese. Not very classy, but yummy and pretty good for a college student ;)
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Yum Yum! I don't usually like fish, but this was really good. The leftovers are even better...