"This is a recipe that was posted down from my family in Mississippi. Although I live in New York City, I still enjoy all the southern foods. Served best with a light wine or beer, or a very light but sweet fruit juice (pineapple-grapefruit is best)." — WillowGypseyC
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2 (16.3 ounce) cans
refrigerated biscuit dough (such as Pillsbury®)
skinless, boneless chicken breast halves
3 (6 ounce) cans
tuna (such as Chicken of the Sea®), drained
mayonnaise (such as Best Foods®)
whole grain mustard
ground white pepper
lettuce, leaves rinsed and dried
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Southern Chicken And Tuna Biscuit
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 269
** Calories from Fat: 102
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