Spicy Salsa Recipe
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Spicy Salsa

By: Pam Garrison 
"This salsa is a spicy fresh addition to any Mexican meal and it's great on breakfast burritos. If you'd like to decrease the heat of the jalapenos, remove the seeds and membranes from the peppers before dicing them."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (15)

What to Drink?
Wine Sauvignon Blanc
Cocktail Strawberry Margarita
Beer Beer
Prep Time:
15 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 3 large ripe tomatoes, diced
  • 3 roma (plum) tomatoes, diced
  • 4 green onions, finely chopped
  • 4 fresh jalapeno peppers, finely diced
  • 1 stalk celery, finely diced
  • 4 tablespoons chopped fresh cilantro
  • 1 clove garlic, minced
  • 1 tablespoon fresh lime juice
  • 2 teaspoons ground black pepper
  • salt to taste

Directions

  1. In a large bowl, combine the tomatoes, plum tomatoes, green onions, peppers, celery, cilantro, garlic, lime juice, pepper and salt to taste. Refrigerate for 45 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 10 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 2, 2005 by NOEKOSK   view full review
We love this recipe! My husband really missed his favorite Chi-chi's fresh salsa and said...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2004 by SSTRADFORD   view full review
Great flavor. Easy to make.
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2004 by caliboo   view full review
This was very labor intensive and with the price of tomatoes around here, it cost me around...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 18, 2005 by NKTAUBE   view full review
This was a hit for people who liked salsa a lot! I served this at an appetizer party. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 21, 2004 by CUDLEBUG79   view full review
I made this for a family Christmas party and everyone loved it! My family is big on salsa so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 8, 2004 by CrystalGayle   view full review
It's labor intensive but worth it. Subbed red onion for green. Many mentioned the celery was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 2, 2007 by ALEXXXIS   view full review
delicious fresh salsa. i used 1 jalapeno pepper instead of 4(wow!), added about 2 tsps of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 7, 2007 by KIS_2000   view full review
This recipe is good I had a variety of tomatos left over from a previous dinner of roasted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 4, 2004 by LINDA LASHLEY   view full review
An excellent and easy salsa recipe. I used 3 jalepinos and that made a medium spicy sauce. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 9, 2010 by Philly50   view full review
Very good and spicy, stayed with the recipe... :)

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