My husband liked it a lot! Of course, I didn't have fish sauce and don't care for cilantro, so I substituted Newman's sesame and ginger dressing for the fish sauce and left out the cilantro. Used less rice vinegar. I served it with a pre-cooked, Maple Leaf Farms frozen duckling, which paired very well and only took 30 min. to make the meal! I used half of the noodles called for, but about 3/4 of the remaining ingredients. Amounts were plenty for 2-3 servings. I will make it again.
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My husband liked it a lot! Of course, I didn't have fish sauce and don't care for cilantro, so...