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Spicy Ranch Dressing

By: COOKINCOWGIRLS 
"This picante dressing is great on fries with cheese and bacon, with chicken fingers, burgers, or on a red leaf, cucumber and tomato salad."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (3)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 1 cup mayonnaise
  • 1 cup buttermilk
  • 3 tablespoons dry ranch salad dressing mix
  • 2 tablespoons finely chopped red bell pepper
  • 1 tablespoon chopped fresh cilantro
  • 1 small jalapeno pepper, seeded and coarsely chopped
  • 1 dash hot pepper sauce (e.g. Tabasco™), or to taste

Directions

  1. In a blender, combine the mayonnaise, buttermilk, ranch dressing mix, bell pepper, cilantro, jalapeno pepper and hot pepper sauce. Pulse until blended.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 109 | Total Fat: 11.1g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Feb. 24, 2006 by tatertot   view full review
this is not spicy at all it might be if you add alot more hot sauce but the cilantro gives it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Jul. 14, 2010 by Andrea   view full review
This was so good, I omitted the red pepper though. Put this over an iceberg lettuce salad...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Oct. 4, 2010 by Sarah Jo   view full review
I've made this a couple times, only using a homemade dry ranch dressing mix instead of...

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