Spicy Maple Baked Beans Recipe
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Spicy Maple Baked Beans

By: HAMFISTED1 
"BBQ comfort food. The chili powder gives the beans a nice zing, but the maple syrup smoothes out the flavors."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (22)

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 12 ounces ham steak, trimmed and diced
  • 1 tablespoon minced garlic
  • 3/4 cup maple syrup
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 3 (15 ounce) cans baked beans with pork
  • 1 tablespoon yellow mustard
  • kosher salt and ground black pepper to taste

Directions

  1. Heat the oil in a large Dutch oven over medium-low heat. Add the onion, and cook until soft. Mix in the ham and garlic; cook and stir for 2 more minutes. Mix in the maple syrup, tomato paste, Worcestershire sauce, chili powder, cayenne pepper, and baked beans. Bring to a boil, then simmer over low heat for 45 minutes.
  2. Just before serving, stir in the mustard, and season with salt and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 391 | Total Fat: 12.1g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 1, 2006 by JDVMD   view full review
Subbed bacon for the ham and added onion and green pepper as well. Really liked the flavor...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 18, 2006 by Butterfly Flutterby   view full review
At first I liked these, then I didn't, then I did... the maple syrup was expensive so I would...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 27, 2008 by GodivaGirl   view full review
A family hit! I scaled this recipe to 4 servings and used 2 cans of beans. Had to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 20, 2008 by kacybeth   view full review
These beans were great! Had my family over for dinner and each member had 3 or 4 helpings. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2009 by TinLizzy   view full review
Letting it cook a bit longer/ sit with lid on thickens this dish, tenderizes the ham and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 28, 2006 by Michael Pearson   view full review
I made a pot four a party of four and the whole thing was gone
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 3, 2008 by Leanne   view full review
I made this yesterday to take to a BBQ and everyone loved it and had 2nd helpings! I did not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 24, 2008 by michelle chau   view full review
Everyone LOVED this recipe, its so savory! Made it for our son's graduation party and our male...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 29, 2006 by amy   view full review
This is very good. I thought it would be alittle more spicey. But it was still the best...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 19, 2007 by slamj73   view full review
Mother-in-law cant have molasses, brown sugar or worcestershire. I needed a recipe that would...

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