Not quite what I was hoping for, but still good. It was a bit bland, so I suppose that could be the fault of my curry paste and not the recipe -- I used a mild paste, but there should still be plenty of flavor if not spice. I needed to add a lot of salt so it didn't just taste like pureed mangoes. I will probably make it again but add more curry paste and some salt. I also changed the veggies: half an onion and half a green pepper, sauteed with the curry paste, then a couple small tomatoes quartered thrown in with the mango slices.
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Not quite what I was hoping for, but still good. It was a bit bland, so I suppose that could...