I've always added tomato to my GC sandwiches... but I have to say the addition of onion and jalapeno really turned an otherwise fairly boring lunch into somwthing special!
Taste is GREAT. I used part of a red onion, sliced into very thin rings, and added about half
the jalapeno, already diced in the can.
I put all the extras between the 2 slices
of cheese... seems the melted cheese helps hang on to the tomato, onion and pepper much better than putting it on top... and it's alot easier to flip that way, not to mention a bit less messy to eat. Butter is much better tasting on GC's, and I really wouldn't even TRY them with Margarine. Totally different taste, and the butter browns up so much nicer. I think I may have
found my new fave GC right here in this recipe! Next time I'll add a bit more jalapeno!
Thank you, PATELGURL... these GC's rock!
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I've always added tomato to my GC sandwiches... but I have to say the addition of onion and...