READY IN 30 mins

Spicy Black Bean Burgers

Read Reviews (3)

"Super yummy and simple black bean burgers with a spicy jalapeno twist!" — kathleenem

Directions

Whisk egg, cumin, chili powder, and chile-garlic sauce together in a bowl.
Mash black beans in a separate bowl until they reach a paste-like consistency.
Stir jalapeno pepper, corn, and garlic through the black bean paste.
Mix the egg mixture into the black bean mixture.
Scatter the bread crumbs over the black bean mixture; mix with your hands to evenly incorporate.
Form the resulting mixture into 4 patties.
Pour flour into the bottom of a shallow dish; coat the patties in the flour to help them hold shape.
Heat vegetable oil in a skillet over medium heat. Cook the patties in hot oil until cooked through, about 5 minutes per side.

Kitchen-Friendly View

PREP 20 mins
COOK 10 mins
READY IN 30 mins

Reviews More Reviews

Jun 06, 2012

Spicy Black Bean Burger Haiku: "Yum, BB patties. Expected more of a kick, but still they were good." W/ the Sriracha, chili powder & jalapeno, I anticipated fire-breath w/ these, but they were surprisingly tame (well, OK, I wouldn't have given one to my pre-schooler), but I like things scorching. I used finely-crushed Saltine crackers (out of bread crumbs), and frozen corn (a handful of what was left in a bag to avoid opening a can.) I skipped the "coat-in-flour" step and formed, wrapped, and froze mine instead, b/c everytime I make chick pea or BB patties, I find that freezing them holds them together much better, and they go directly from freezer to skillet w/ no problems. I did mine in EVOO and ate alongside a basic salad, rather than burger-style. Nummy!

—Rock_lobster

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Nov 30, 2012

I tried the recipe, the flavor was exactly what I was going for but they seemed dry. Actually on here now looking for reviews or comments to make them more moist

—cheflyn

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6 Ratings

May 08, 2013

Tasted great, but they took forever to make. If you're not an expert at frying (which admittedly I am not) you will have trouble with this recipe. Although I followed the directions exactly, the patties kept falling apart in the skillet. Not a recipe I will attempt again. Way too much work.

—wonderwoman19

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Nutrition

Calories
339 kcal
17%

Carbohydrates
50.4 g
16%

Cholesterol
53 mg
18%

Fat
10.6 g
16%

Fiber
12.2 g
49%

Protein
14.2 g
28%

Sodium
756 mg
30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Spicy Black Bean Burgers

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 339
Calories from Fat: 96

% Daily Value *
Total Fat 10.6g 16 %
Saturated Fat 1.9g 10 %
Cholesterol 53mg 18 %
Sodium 756mg 30 %
** Potassium 604mg 17 %
Total Carbohydrates 50.4g 16 %
Dietary Fiber 12.2g 49 %
Protein 14.2g 28 %
** Sugars 2.6g
Vitamin A 16 %
Vitamin C 12 %
Calcium 14 %
Iron 58 %
** Thiamin 38 %
** Niacin 45 %
** Vitamin B6 19 %
** Magnesium 31 %
** Folate 65 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.