Recipe by gema
"A fresh and delicious sauce. Perfect with Mexican flautas, fried tacos, or plain corn chips."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
fresh tomatillos, husks removed
serrano chile peppers, or to taste
chopped fresh cilantro
ripe avocado - peeled, pitted, and quartered
salt to taste
I make a very similar recipes from Rick Bayless that adds a small white onion to blender also. Delicious everytime.
This was okay but I really thought we would like it more than we did. It wasn't bad on our tacos when melded with all of the other ingredients but on it's own we didn't care for it. I only used two serranos but wish I'd added all four. My problem isn't that it was too mild though, it's the actual flavor.
This was really good. It could use a bit more spice but was just right for my wife and kids
I changed it up a bit. I went with 3 chile peppers, 1 serrano, and 1 habanero instead of the 4 serranos. I also added about 1/3 cup of sour cream and a tablespoon of lemon juice. It's wonderful, but not for the faint of heart
Very Good! I made this exactly per the recipe and thought it was good, but a little spicy. I added an extra tomatillo and a little garlic powder, lemon juice and water, and that made it a 5-star for me. Used it on cicken flautas made from here.
This. is. so. good. !!! Very spicy too which we love. Very good stuff! Served on Black bean taco salad, and on
This was good, but I had to add a little extra to even out the flavor. We added lime and 1 extra avocado because the chiles were so spicy. Also, my hubby thinks we should have added an onion, so maybe next time. Overall, good and I will make again.
Really good and spicy. I took the advise of some of the other reviewers and added onion, sour cream, a splash of lemon and lime juice, a teaspoon of minced garlic, and a little fajita seasoning.
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Avocado Sauce
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 64
** Calories from Fat: 47
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This quick and easy side dish has delicate Asian flavors.
See how to make a quick Thai-influenced fish dish on the grill.
See how to make mini lamb balls in a spicy tomato and eggplant sauce.