This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Spiced Tomato Juice
Spicy Tomato Cooler
Spiced Tea Mix
Frothy Apricot Drink
Yogurt Breakfast Drink
more »
Top Related Articles
Troubleshooting Espresso Drinks
Coffee Pairing: Dark-Roasted Blends
Coffee Pairing
Grinding Coffee Beans
Making Espresso Drinks
Brew the Perfect Cup of Tea
Brewing Coffee
Homemade is Money Saved: Coffee Shop Treats
9 Irresistible Smoothie Recipes
Healthy Snacks for Kids: Smoothies
Related Collections
Dallas Recipes
Drinks
Recipes

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Spiced Tomato Drink

By: Dorothy Anne Schultz

"'I was looking for a different beverage to serve when I remembered a tomato drink If sampled in New Guinea,' writes Dorothy Anne Schultz, from Dallas, Oregon. 'I experimented until I came up with this spicy concoction. It's delicious hot or cold anytime of the day. If you're watching your salt, use reduced sodium tomato juice and skip the salt.'"

Rate/Review | Read Reviews (1)

Prep Time:
25 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 (46 ounce) can tomato juice
1/4 cup packed brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon lemon juice

Directions

In a large saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Remove from the heat; stir in lemon juice. Serve warm or cold.

Footnotes

Nutritional Analysis: One serving (3/4 cup) equals 62 calories, trace fat (trace saturated fat), 0 cholesterol, 653 mg sodium, 13 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable, 1/2 starch.