I wanted to make something special for my applesauce-loving overnight guests, and this recipe was just delightful. My "pumpkin pie spice" (I didn't have anything pre-mixed on hand) was 1 tsp. cinnamon, 1/4 tsp. ginger, 1/4 tsp. nutmeg, and 1/8 tsp. cloves. The only change I made to the recipe was to add about 1 1/2 tsp. fresh-squeezed lemon juice for a slight tartness and to keep it fresh longer. Next time I plan to add a bit of vanilla extract to fill out the flavor even more. I'll let you know how it goes. =) This is, without question, a five star recipe. Thank you so much for sharing it!
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I wanted to make something special for my applesauce-loving overnight guests, and this recipe...