Spiced Balsamic Vinaigrette Recipe
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Spiced Balsamic Vinaigrette

By: ANGELBEBEBOO 
"Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (26)

Prep Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 /2 cup
 

Ingredients

  • 3 tablespoons balsamic vinegar
  • 1/2 teaspoon Dijon mustard
  • 1 shallot, minced
  • 2 cloves garlic, pressed
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon crushed red pepper flakes
  • 1/3 cup olive oil
  • salt and ground black pepper to taste

Directions

  1. Whisk the balsamic vinegar and Dijon mustard together in a small bowl. Whisk in the shallot, garlic, cumin, and crushed red pepper. Slowly drizzle in the olive oil, whisking constantly until fully incorporated, and continue to whisk for an additional 1 to 2 minutes. Season to taste with salt and black pepper. Let the dressing sit for 10 minutes to allow the flavor to develop.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 179 | Total Fat: 18.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 9, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Fabulous dressing that definitely adds a kick to traditional balsamic vinaigrette! I used 1/4...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 28, 2009 by darra   view full review
Really great. It's 100 degrees in Los Angeles today and I've got nothing in the house. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 12, 2010 by ANJACKSON   view full review
Very yummy dressing! Had to leave out the shallot as I didn't have any, so used some dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 6, 2010 by Annik   view full review
I love this one I use it with all types of salad. I mix tomatoes cucumbers and avocado with it.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 24, 2009 by Ashvoice   view full review
I added red wine vinegar instead of balsamic, since that was all I had on hand. I also didn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 16, 2010 by MissMaddie27   view full review
Pretty good dressing, but I did even out the olive oil and vinegar. I made them each 1/4 cup....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 9, 2009 by Mismadison   view full review
Perfect as is!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 28, 2010 by Aunt Ree   view full review
Very good. The only changes I made were out of necessity becasue of lack of ingredients. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 27, 2010 by Lisa   view full review
Made as written and yum yum yum....!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 16, 2010 by Dee   view full review
This dressing is WONDERFUL ! I had a salad made, did not realize I was out of dressing, so I...

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