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Spanish Rice Soup

By: Robyn 
"This recipe is a little spicy, but not too hot. It's just enough to warm you up on a cold day."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (11)

What to Drink?
Wine Sauvignon Blanc
Cocktail Beer Margaritas
Prep Time:
5 Min
Cook Time:
40 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground turkey
  • 1 onion, chopped
  • 1 clove crushed garlic
  • 1 (6.8 ounce) package Spanish-style rice mix
  • 1 (14.5 ounce) can Mexican-style stewed tomatoes
  • 2 (8 ounce) cans tomato sauce
  • 4 1/2 cups water

Directions

  1. Brown turkey, onion, and garlic. Add rice, stewed tomatoes, tomato sauce, and water; bring to a boil. Reduce the heat to low and simmer for 20 minutes. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 389 | Total Fat: 10.2g | Cholesterol: 90mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 7, 2004 by Karen T.   view full review
WITH THE SIMPLE INGREDIENTS AND HAVING EVERYTHING ON HAND, THIS RECIPE TURNED OUT NOT AS GOOD...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 26, 2004 by MJHENRIE   view full review
excellent. Used hamburger, and chili-style tomatoes. Secret ingredient? Add a packet of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 2, 2005 by SimplyCris   view full review
This is an interesting tasting soup that is VERY quick and easy to make. I followed the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 3, 2004 by FRENCESCA   view full review
I was surprised at how great this soup turned out. Instead of using tomato sauce I used...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 13, 2005 by ANGELASEELY   view full review
Good soup. Very easy to make. Was a tiny bit bland for my taste so I added extra garlic, some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 27, 2012 by Anne   view full review
This was delicious and a great way to use leftover brown rice, a quart of tomato juice, and a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 30, 2011 by kittenmarie1001   view full review
Sometimes the recipes with the simple ingredients are the best and this is one of those. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 20, 2011 by New Mexico Lady   view full review
This recipe looked so easy and so I decided to give it a try. I don't think I had the right...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2010 by deyaneria   view full review
I'm vegetarian so I made a meat free version of this. I'v made it with fake spiced vegie meat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 29, 2009 by cousinneckie   view full review
Made this on a chilly fall day with leftover turkey drumstick from Allrecipes spiced it with...

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