More Recipes Like Spanish Chicken and Rice from Birds Eye® - All Recipes
 
Photo of: Golden Chicken with Noodles from Birds Eye(R)

Golden Chicken with Noodles from Birds Eye®

Submitted by: Birds Eye® 
Browned chicken breasts and carrots are simmered in broth, tossed with hot cooked egg noodles and grated Parmesan cheese for a weeknight meal that's ready in 20 minutes. 
Photo of: Chicken Marsala from Birds Eye(R)

Chicken Marsala from Birds Eye®

Submitted by: Birds Eye® 
Boneless, skinless chicken breasts are browned in butter and simmered in a broth-wine sauce with mushrooms, onions, and garlic in this quick and easy variation of a classic recipe. 
Photo of: Beef and Broccoli Stir-Fry from Birds Eye(R)

Beef and Broccoli Stir-Fry from Birds Eye®

Submitted by: Birds Eye® 
A delicious beef and broccoli stir fry is on the table is less than 30 minutes with handy prepared veggies and rice. 
Photo of: Quick Chicken Paella

Quick Chicken Paella

Submitted by: Birds Eye® 
Chunks of chicken and chorizo slices are cooked with a colorful blend of veggies until just done, then blended with white rice and broth for a quick and tasty weeknight dinner. 
Photo of: Smothered Pork Chops from Birds Eye(R)

Smothered Pork Chops from Birds Eye®

Submitted by: Birds Eye® 
Browned pork chops are simmered in a creamy sauce with lots of veggies, then served over noodles or mashed. potatoes. 
Photo of: Shepherd's Pie from Birds Eye(R)

Shepherd's Pie from Birds Eye®

Submitted by: Birds Eye® 
Browned ground beef, diced tomatoes, and mixed veggies are simmered on the stove, then placed in a casserole, topped with prepared mashed potatoes, and baked until golden for this easy, comfort-food classic. 
Photo of: Skillet Chicken and Apple Stuffing

Skillet Chicken and Apple Stuffing

Submitted by: Birds Eye® 
Tender, browned chicken breasts are served atop stuffing with lots of celery and apples, and sprinkled with Cheddar cheese. 
Photo of: Garlic Chicken and Zucchini

Garlic Chicken and Zucchini

Submitted by: Birds Eye® 
Chunks of chicken and zucchini are quickly browned in a skillet, then tossed with grated Parmesan cheese, and served with hot cooked rice for a quick and delicious weeknight meal. 
Photo of: Chicken 'N Pasta Primavera

Chicken 'N Pasta Primavera

Submitted by: Birds Eye® 
Sliced chicken breast and a blend of veggies are simmered until just done in a creamy Alfredo sauce with fettuccine. 
Photo of: Oven-Grilled Chicken and Vegetables

Oven-Grilled Chicken and Vegetables

Submitted by: Birds Eye® 
Chunks of chicken and lots of colorful veggies are tossed in a balsamic vinaigrette, broiled until just done, then served topped with Parmesan cheese--dinner's on the table in 20 minutes! 
 
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