Recipe by Barilla
"Using golden raisins in this pasta recipe lends a delicate sweetness to a healthy, savory dish. Using PLUS pasta adds protein, fiber, and ALA Omega-3 without sacrificing great taste."
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Barilla PLUS Thin Spaghetti
extra virgin olive oil
baby artichokes, sliced into wedges
Salt to taste
Black pepper to taste
golden raisins, reconstituted
pine nuts, toasted
Parmigiano-Reggiano cheese, shredded
pancetta, sliced thin and rendered
* Percent Daily Values are based on a 2,000 calorie diet.
Spaghetti with Roasted Artichokes, Pine Nuts and Golden Raisins
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 781
** Calories from Fat: 256
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