Recipe by COURTNEYNOONAN
"This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers."
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green onions, chopped
1 (28 ounce) can
peeled and diced tomatoes
So simple and tastes great! You can really do a lot with this. I added a can of tomato paste and thickened it a little quicker (probably totally illegal!) and added a bit more sugar and some salt and pepper. Very good and fast - loved it!
I use this website often and have found many fantastic recipes, but don't waste your time on this one!
This recipe was yummy! I've never made homemade spaghetti sauce before, but I was in a pinch for something quick and easy to fix for supper. I stumbled upon this recipe and found I had most of the ingredients it called for and it only took 30 minutes to prepare! The only variations I made were using minced garlic & a little garlic powder, a whole yellow onion (since I did not have any green onions), and I added an 8 oz. can of tomato sauce & salt to taste. I was impressed! I'll definitely make this again!!
SUBSTITUTIONS: Stevia for sugar
ADDITIONS: 1 lb. hamburger.
I thought the sauce needed to be a bit "thicker" so I added a can of tomato paste. Turned out nicely and will definitely make again (with above mentioned modifications).
this was a great base recipe that you can do all kinds of things with. i used my home grown tomatoes, basil, and oregano in it instead of canned tomatoes and store bought spices; and put it in my crock pot to cook. i doubled it and will freeze the rest. thanks!
i gave it 4 stars because i too cut the oregano, so i didn't do it exactly as written.
Great spaghetti sauce! I was in a rush to make tonights dinner so I used 14 oz of petite diced tomatoes (my kids are not a fan of tomatoes so I used only 1/2 of the 28oz can, then I used 1 29oz can of tomato sauce, 1 6 oz tomato paste, 2 tablespoons minced onion, 1/4 tsp minced garlic, 3 tsp basil, 3 tsp oregano and 2 tsp italian seasoning. I will probably use 2 tsp basil, 2 tsp oregano and 1 tsp italian seasoning which some of the reviewers suggested, but still a great sauce. Thanks again!
loved it and added some tomato paste
My son is allergic to dairy and it's very hard to find jarred/canned sauces he can eat and most sauces take too long to cook. This sauce was perfect - and everyone enjoyed it!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 24
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